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The French origin represents a market share of approximately 60% in Hong Kong (38% of imported wines get there via …

« There exists many training courses on wine in Hong Kong, but no short programs, over a few days and made …

With the cancellation of taxes and excise duties in 2008 (on wines and spirits of less than 30°), the government …

« The Chinese are playful and playing is a good way of making them discover wine, colours and aromas » says David …

Hervé Henrotte, Agricultural engineer and oenologist, International consultant. « A sign of upward social mobility, wine is a Chinese dream. One …

At the Mandarin Oriental, facing the bay of Hong Kong, Hubert Chabot can present a wine card of 1,500 references, …

Xavier Planty, Manager and co-owner of Château Guiraud*, knows that sauternes only represents 1% of Bordeaux wine sold in bottles …

Four years ago, Casal became a forward operating base of a group of French coops in China. The four cellars …

Following one of the advices given in the « Bordeaux Demain » programme to develop wine bars as ambassadors of Bordeaux wines, …